Organic gluten free lemon cookies baked with our unique blend of naturally gluten free flour, fragrant whole lemon and zesty lemon oil. These biscuits are light, crispy, and delightfully refreshing—perfect for sharing. Certified by Coeliac UK, the Vegan Society, the Soil Association, and Kosher standards, they’re free from gluten, milk, peanut, and egg, making them a versatile treat for dietary needs. Packaged in an airtight tray, they promise freshness in every bite.
Ingredients
Brown Rice Flour, Sugar, Palm Oil, Maize Flour, Whole Lemon 5.6%, Potato Starch, Corn Syrup, Flavouring (Lemon Oil 1.5%), Raising Agent (Sodium Bicarbonate), Corn Starch.
Allergy Advice
For allergens please see ingredients in bold.
Retail Barcode: 5011766888981Outer Barcode: DVE703
Case Dimensions: 21cm x 30cm x 16cm
Case Weight: 2.3kg
If you require more than we have in stock, please enquire.