BURTS THE BAKERS Port & Brandy Fruit Cake 350g

A dark yellow moist crumb cake with visible fruit. It has a beautiful fruity flavour with a citrus after taste.

Ingredients
Sultanas (41%), Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Vegetable Margarine (Vegetable Fat (Palm), Vegetable Oil (Rape, Sunflower), Water, Salt, Emulsifier (Polyglycerol Esters of Fatty Acids), Flavourings, Colours (Annatto, Curcumin)), Natural Cherries (4%) (Cherries, Glucose Syrup, Colour (Anthocyanin), Acidity Regulator (Citric Acid), Preservative (Sulphur Dioxide)), Vegetable Oil (Rape, Palm), Egg, Mixed Peel (Orange Peel (80%), Lemon Peel (20%), Glucose Syrup, Salt, Acidity Regulator (Citric Acid), Preservative (Sulphur Dioxide)), Whey Powder (from Milk), Soya Flour, Port (Sulphites) (1%), Brandy (Sulphites) (1%), Glucose Fructose Syrup, Glycerine, Salt, Black Treacle, Caramel Colour, Raising Agents (Diphosphates, Sodium Carbonates), Emulsifier (Mono- and Diglycerides of Fatty Acids), Preservative (Potassium Sorbate).

Allergy Advice
May also contain nuts.
For allergens please see ingredients in bold.

• VVegetarian

Retail Barcode: 5034894901247Outer Barcode: BRT407

Case Dimensions: 16cm x 24cm x 16cm
Case Weight: 2.45kg
Minimum Shelf Life: 3 weeks

If you require more than we have in stock, please enquire.

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