Our gluten free cherry cake with almond flavouring is a soft and moist sponge cake made with glace cherries and natural almond flavour.
Ingredients
Whole egg, sugar, cherries (8%), (glucose-fructose syrup, sucrose, potassium sorbate, citric acid, erythrosine) potato starch, modified starch, rapeseed oil, whey powder, raising agents (disodium diphosphate, sodium carbonate), emulsifiers (vegetable glycerine, sodium stearoyl-2-lactylate, mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids, lactic acid esters of mono- and diglycerides of fatty acids,polyglycerol esters of fatty acids), preservative (potassium sorbate),flavourings, thickener (xanthan gum), dried glucose syrup, skimmed milk powder, almond flavouring, glaze (sugar, glucose syrup, pectin, citric acid, sodium citrates).
Allergy Advice
For allergens please see ingredients in bold.
- GGluten Free
Retail Barcode: 5033148000460Outer Barcode: RBK202
Case Dimensions: 15cm x 23cm x 19cm
Case Weight: 2.5kg
Minimum Shelf Life: 3 weeks
If you require more than we have in stock, please enquire.
-
3 In Stock
- Add to Saved List
Previous Item
Next Item