A 50g sliced pack of ready to eat ham using British free range Blythburgh pork. A perfect ham to share alongside most cheeses to perfect your cheeseboard or simply top a slice or two on some buttered bread! The fat of this ham gives it a beautiful creamy flavour, together with the red wine notes taken from the process we use of bathing the ham in wine of the Troodos Mountains for over a week to take on its lovely flavour. Spiced in black pepper, oak smoked in our walk in converted grain silo smokehouse and cased within a natural beef casing where it is left to age in our ageing room for 3-4 months. Similar to Italian speck ham but differs from the wine bathing that gives our ham further flavour.
A shelf stable product meaning there's no refrigeration required.
Ingredients
Pork Leg, Salt, Red Wine, Black Pepper, Preservatives (Sodium Nitrite, Sodium Nitrate).
Allergy Advice
For allergens please see ingredients in bold.
Retail Barcode: 5065010182622Outer Barcode: GKF553
Case Dimensions: 3.6cm x 28cm x 21.9cm
Case Weight: 0.6kg
Minimum Shelf Life: 13 weeks
If you require more than we have in stock, please enquire.
- 7 In Stock
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