Lovingly crafted using the same recipe and process as the Mint Cake, but with the addition of an enzyme to soften it, before it too is enrobed in chocolate.
Ingredients
Sugar, Fondant (sugar, glucose syrup, water), Plain Chocolate (20%)(Cocoa Mass, Sugar, Cocoa Butter, emulsifier: Soya lecithin (E322), Natural Vanilla Flavouring), Glucose Syrup, Oil of Peppermint, Salt.
Allergy advice
For allergens please see ingredients in bold.
Retail Barcode: 5015289001773Outer Barcode: QGN041
Case Dimensions: 7cm x 20cm x 16cm
Case Weight: 1.37kg
If you require more than we have in stock, please enquire.
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1 In Stock
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