DINE IN Dill Mustard Sauce is the traditional accompaniment for gravadlax. This Scandinavian classic also works wonderfully well with egg sandwiches salads and ploughman's or even as a dip for crudités.
Ingredients
Rapeseed Oil, Dijon Mustard (22%) (Water, Mustard Seeds, White Vinegar, Salt), White Grape Vinegar, Sugar, Dill (3%), Salt, Stabiliser (Xanthan Gum), Black Pepper.
Allergy Advice
For allergens please see ingredients in bold.
- GGluten Free
- VVegetarian
- VgVegan
Retail Barcode: 5056339401303Outer Barcode: AP1888
Case Dimensions: 10.1cm x 18.2cm x 12.1cm
Case Weight: 2.2kg
If you require more than we have in stock, please enquire.
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