Renowned for quality and tradition, Sarriegui's premium crisps are made from carefully-selected potatoes in San Sebastian, Spain. They're thinly sliced, seasoned and deep-fried until golden for a satisfyingly crunchy, dangerously moreish snack. The Espelette pepper was apparently introduced to the Basque region by one of Christopher Columbus' sailors, and brings its mild fruity and smoky flavour to these delicate crisps.
Ingredients
Potatoes, Sunflower Oil, Extra Virgin Olive Oil, Espelette Pepper, Salt.
Allergy Advice
For allergens please see ingredients in bold.
- GGluten Free
Retail Barcode: 8437000757436Outer Barcode: SGU237
Case Dimensions: 27.2cm x 39cm x 38.2cm
Case Weight: 1.8kg
If you require more than we have in stock, please enquire.
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191 In Stock
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