This extra-strong flour is ideal for making pasta and pizzas. It is a blend of high protein local flours and durum semolina.
Ingredients
Wheat Flour, Durum Semolina, Calcium*, Niacin*, Iron*, Thiamin*.
* Supplements required by law under The Bread and Flour Regulations 1998.
Allergy Advice
Made in a mill that uses sesame.
For allergens please see ingredients in bold.
Retail Barcode: 5060033580486Outer Barcode: WXM202
Case Dimensions: 15cm x 45cm x 20cm
Case Weight: 7.8kg
If you require more than we have in stock, please enquire.
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27 In Stock
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