Bread is at the heart of Middle Eastern cuisine, and our inspiration comes straight from the traditional Lebanese flatbread. Al’Fez flatbreads are topped with za’atar spice and flame baked in a tandoor-style oven, giving them a light, fluffy texture with a hint of smokiness. Delicious served warm, they’re perfect for scooping up creamy houmous, wrapping around grilled meats, or simply drizzled with olive oil. These flatbreads bring the taste of the Middle East straight to your table.
Ingredients
Wheat Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Rapeseed Oil, Wheat Gluten, Wheat Fibre, Yeast, Spirit Vinegar, Spice Mix (1%) (Sumac Powder, Ground Cumin, Dried Oregano, Dried Thyme, Dried Marjoram, Salt), Stabiliser (Cellulose Gum), Preservatives (Potassium Sorbate, Calcium Propionate), Raising Agents (Diphosphates, Sodium Carbonates, Calcium Phosphates), Acidity Regulator (Citric Acid), Salt, Wheat Starch, Wheat Flour.
Allergy Advice
May also peanuts, nuts, and milk.
For allergens please see ingredients in bold.
- VVegetarian
- VgVegan
Retail Barcode: 5010338301767Outer Barcode: AF0275
Case Dimensions: 24.5cm x 32.3cm x 14.7cm
Case Weight: 1.7kg
Minimum Shelf Life: 2 weeks
If you require more than we have in stock, please enquire.
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19 In Stock
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