A short crust pastry filled with lemon filling, topped with an almond and lemon flavour cake and glazed with icing. It's then finished with multicoloured sprinkles.
Ingredients
Sugar, Icing (Sugar, Glucose Syrup, Water, Lemon Oil (0.5%), Emulsifier (Soya Lecithin), Stabiliser Agar, Colours (Titanium Dioxide, Lutein), Preservative (Potassium Sorbate), Vegetable Oil (Soya), Apple, Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Dextrose, Glycerine, Vegetable Oils (Palm, Rapeseed, Palm Stearin), Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Colours (Curcumin, Annatto Bixin, Flavouring), Modified Starch, Almond Flavouring, Lemon Flavouring, Whole Egg Powder, Lupin Flour, Skimmed Milk Powder, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Acidity Regulator (Citric Acid), Whey Protein Concentrate (Milk), Corn Starch, Preservative (Potassium Sorbate), Salt.
Allergy Advice
Produced in a bakery where nuts are present.
For allergens please see ingredients in bold.
- VVegetarian
Retail Barcode: 5017840007804Outer Barcode: PLS115
Case Dimensions: 10cm x 25cm x 19cm
Case Weight: 1.3kg
Minimum Shelf Life: 3 weeks
If you require more than we have in stock, please enquire.
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5 In Stock
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