A quick to use, rich classic pour over sauce ideally suited for fillet steak. Also enjoy with pork fillets or use to bake finely sliced potatoes.
Ingredients
Water, Onions, Double Cream (Contains Milk), Garlic, Cornflour, Sugar, Rapeseed Oil, Vegetable Stock (Water, Dried Vegetables (Potato Flakes, Onion, Leek, Celery), Salt, Yeast Extract, Carrot Concentrate, Sugar, Sunflower Oil, Lemon Juice Concentrate), Concentrated Lemon Juice, Dijon Mustard (Water, Mustard Seeds, White Vinegar, Salt), Salt, Pink Peppercorns (0.5%), Green Peppercorns (0.5%), Emulsifier:Soya Lecithin, Black Pepper (0.4%), Worcester Sauce (Water, White Vinegar, Sugar, Onion, Salt, Tamarind Paste, Cloves, Ginger, Garlic, Barley Malt Extract), Black Peppercorns (0.2%).
Allergy Advice
For allergens please see ingredients in bold.
- VVegetarian
Retail Barcode: 5060103390885Outer Barcode: AP1497
Case Dimensions: 19cm x 12cm x 23cm
Case Weight: 1.8kg
If you require more than we have in stock, please enquire.
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