Order code AP0779
Our tartare sauce is made with generous quantities of succulent gherkins and capers, with a little dill and a few shallots for extra depth. A classic accompaniment for fish and chips and seafood, it's also excellent in egg sandwiches or as a dip for your favourite crisps.
Rapeseed Oil, Gherkins (11%), Capers (11%), Dijon Mustard (Water, Mustard Seeds, White Vinegar, Salt), Free Range Pasteurised Egg Yolk (Egg Yolk, Salt), Water, Sugar, White Grape Vinegar, Concentrated Lemon Juice, Shallots (0.5%), Dill (0.3%), Stabiliser: Xanthan Gum.
For allergens please see ingredients in bold.
Retail Barcode: 5060103391387Outer Barcode: 05060103392827
If you require more than we have in stock, please enquire.