Order code AP0788
A properly peppery condiment with plenty of punch, this classic sauce is great with steak, duck or game dishes. It also works wonderfully well with traditional sausages and thick-cut beef sandwiches.
Rapeseed Oil, Water, Green Peppercorn Paste (11%) (Green Peppercorns, Water, Salt, acetic acid), Free Range Pasteurised Egg Yolk (Egg Yolk, Salt), Dijon Mustard (Water, Mustard Seeds, White Vinegar, Salt), Sugar, White Grape Vinegar, Concentrated Lemon Juice, Shallots, Stabiliser:Xanthan Gum, Preservative:Potassium Sorbate.
For allergens please see ingredients in bold.
Retail Barcode: 5060103390021Outer Barcode: 05060103394654
If you require more than we have in stock, please enquire.