We slowly simmer mushrooms with mild Guajillo chillies and Mexican spices for a delicious vegan taco filling. Perfect as a flavourful layer in tacos, burritos and nachos, or as a delicious base for vegan chilli con carne!
Ingredients
Mushrooms (57%), Water, Tomato Paste, GMO-Free Soy Oil, Sugar, Salt, Corn Starch, Guajillo Chilli, Garlic, Ground Annatto Seed, Vinegar, Onion, Black Pepper, Citric Acid (Acidity Regulator), Cumin.
Allergy Advice
For allergens please see ingredients in bold.
- GGluten Free
- WWheat Free
- DDairy Free
- VVegetarian
- VgVegan
Retail Barcode: 5060321390681Outer Barcode: 15060321390688
If you require more than we have in stock, please enquire.
- 16 In Stock
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