Every Autumn, vibrant blue damsons bring a splash of colour to the Wilkin Estates at Tiptree, Essex, where we have been growing fruit since the 1800s. Each damson plum is carefully hand-picked, then rested in locally distilled Hayman's gin. The result is this delicious gin liqueur, offering the deep, velvet sweetness of English Damsons, with more than a hint of almond on the finish. Enjoy sipped straight over ice, add your favourite mixer for a rather fruity Gin Spritzer, add a dash to Prosecco for a 'Damson Gin Royale' or add to Champagne.
Ingredients
English Damson, Hayman’s Distilled London Dry Gin, Filtered and Deionised Water, Sugar.
Allergy Advice
For allergens please see ingredients in bold.
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