Gluten free egg pasta parcels filled with the classic paring of creamy ricotta cheese and spinach. Cooks in unsalted water in just two minutes and serves two. Do it the Italian way, gently toss the cooked pasta in melted butter or drizzle with olive and sprinkle with grated parmesan and top with a few basil leaves. This is longer life ambient product which can be sold from your 'Free From' fixture, and whilst it doesn't require refrigeration, is can also be merchandised in the fridge.
Ingredients
Rice Flour, Cornstarch, Barn Eggs 16%, Ricotta Cheese 15% (Cow’s Milk Whey, Cow Milk, Cream, Salt, Acidity Regulator (Citric Acid)), Cheese (Milk, Salt, Rennet, Cultures), Egg Whites, Cream, Vegetable Fibres (Bamboo, Psyllium, Pea), Salt, Milk Whey, Spinach 1%, Extra Virgin Olive Oil, Dextrose, Nutmeg, Onion, Garlic, Flavours, Thickener (Xanthan Gum, Guar Gum).
Allergy Advice
For allergens please see ingredients in bold.
- GGluten Free
Retail Barcode: 8006827640018Outer Barcode: LN6622
Case Dimensions: 21cm x 30cm x 15.5cm
Case Weight: 1.78kg
Minimum Shelf Life: 6 weeks
If you require more than we have in stock, please enquire.
- 11 In Stock
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