ATKINS & POTTS Tartare Sauce 185g

DINE IN Tartare Sauce is made with generous quantities of succulent gherkins and capers with a little dill and a few shallots for extra depth. A classic accompaniment for fish and seafood, it’s also excellent in egg sandwiches or as a dip for chips or crisps.

Ingredients
Rapeseed Oil, Gherkins (11%), Capers (11%), Dijon Mustard (Water, Mustard Seeds, White Vinegar, Salt), Free Range Pasteurised Egg Yolk (Egg Yolk, Salt), Water, Sugar, White Grape Vinegar, Concentrated Lemon Juice, Shallots (0.5%), Dill (0.3%), Stabiliser (Xanthan Gum), Green Peppercorn Paste, Preservative (Potassium Sorbate).

Allergy Advice
For allergens please see ingredients in bold.

• GGluten Free
• VVegetarian

Retail Barcode: 5056339401624Outer Barcode: AP1902

If you require more than we have in stock, please enquire.

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• See more from Condiments.

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