BURTS Rum & Butter Fruit Cake

A rich dark brown crumb cake with visible fruit. It has a lovely flavour with a citrus after taste.

Ingredients
Sultanas (41%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Vegetable oil (rape, palm), Vegetable Margarine (Vegetable fat (palm), Vegetable Oil (rape, sunflower), Water, Salt, Emulsifier:Polyglycerol esters of fatty acids, Flavourings, Colours:Annatto, Curcumin), Mixed Peel (Orange Peel (80%), Lemon Peel (20%), Glucose Syrup, Salt, Acidity Regulator:Citric Acid, Preservative:Sulphur dioxide), Egg, Whey Powder (from milk), Soya Flour, Rum (1%) (Sulphites), Glycerine, Glucose Fructose, Salt, Raising Agents Diphosphates, Sodium carbonates, Emulsifier:Mono- and diglycerides of fatty acids, Preservative:Potassium Sorbate, Caramel Colour, Black Treacle, Flavourings.

Allergy Advice
For allergens please see ingredients in bold.

• VVegetarian

Retail Barcode: 5034894901285Outer Barcode: BRT408

If you require more than we have in stock, please enquire.

• See more from BURTS BISCUITS & CAKES.
• See more from Slicing Cakes.

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