Sugar and Sweeteners

Greeks and Persian explorers encountered "reeds that produce honey without bees" in India, in the 6th century BC. 15 centuries on, sugar is used more than ever, with over 170 million tonnes consumed last year! Alternatives, in the form of syrups or honey are also becoming more popular, as people look to reduce their sugar intake. Make sure that your sweet-toothed consumers have everything they need!