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St Michel
St Michel has been baking traditional Fr...Read More
St Michel has been baking traditional French biscuits since 1905, comb...Read More
St Michel has been baking traditional French biscuits since 1905, combining over a century of expert...Read More
St Michel has been baking traditional French biscuits since 1905, combining over a century of expertise with a love of good food. At the heart of the St Michel philosophy is a commitment to quality and French culinary tradition—using only French wheat, cage-free eggs, and absolutely no palm oil. Every treat is made in France by expert pastry chefs who know the recipes inside-out. St Michel biscuits are a daily moment of pleasure, bringing the French tradition of good food to every teatime and snack occasion.