CHUNK OF DEVON Mushroom Stroganott Pie 265g

CHUNK OF DEVON Mushroom Stroganott Pie 265g from Chunk of Devon.

Packed with chestnut mushrooms in a creamy cashew nut sauce, a splosh of brandy and perfectly seasoned with a dash of paprika and thyme, all wrapped in crispy wholemeal pastry. Winner of Best Vegan Pie at the British Pie Awards 2023.

Ingredients
Chestnut Mushrooms (18%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Gluten Free Oat Milk (Water, Gluten Free Oats, Sunflower Oil, Dicalcium Phosphate, Dipotassium Phosphate, Salt, Vitamins (Folic Acid, B12, B2, D)), Vegetable Shortening (RSPO Palm, Rapeseed Oil), Wholemeal Wheat Flour (Wheat), Cup Mushrooms (8%), Water, Onions, Lentils, Cashew Nuts, Brandy (Sulphites), Modified Starch, Rapeseed Oil, Mushroom Bouillon (Vegetable Oil (Palm, Sunflower), Salt, Potato Starch, Maltodextrin, Yeast Extract, Flavourings, Sugar, Mushrooms (1.6%), Spices (Garlic, Pepper, Celery Seeds), Onion Juice Concentrate), Glaze (Water, Rapeseed Oil, Sugar, Cornflour, Pea Protein, Starch), Modified Maize Starch (Wheat), Garlic, Salt, Gluten Free Soya Sauce (Water, Soya Beans, Salt, Spirit Vinegar), Flavouring, Yeast Flakes, Vegetable Bouillon, Black Pepper, Paprika, Thyme.

Allergy Advice
For allergens please see ingredients in bold.

Retail Barcode: 5060176754546Outer Barcode: 5060176754560

Case Dimensions: 11cm x 35cm x 17cm
Case Weight: 1.75kg
Minimum Shelf Life: 1 weeks

If you require more than we have in stock, please enquire

• See more from Chunk of Devon.
• See more from Pies, Pasties & Sausage Rolls.

Share by email