The Glorious Mess 2 Meringue Clouds - Lemon & White Chocolate

2 Meringue Clouds - Lemon & White Chocolate from The Glorious Mess.

Handcrafted with natural flavours and colours, and made using British free-range eggs, these Lemon and White Chocolate Meringue Clouds are baked to a classic Swiss recipe that gives them a perfectly crisp shell with a melt-in-the-mouth centre. Crack open your lemon meringue cloud without regret. Spoon in a thick layer of mascarpone whipped cream, spiked with a dash of limoncello for a boozy punch. Swirl through tart lemon curd until it’s barely contained. Now get reckless: top with slices of flame-grilled pineapple or juicy peach, finish with crushed roasted pistachios and shards of dark chocolate bark. Serve with no napkins, no apologies - it’s dessert, gloriously messy and obscenely good. 

Ingredients
Sugar, Free Range Pasteurised Egg White, Cocoa Butter, Whole Milk Powder, Skimmed Milk Powder, Natural Colour (Beta Carotene), Natural Flavouring, Citric Acid, Emulsifier (Soya Lecithin).

Allergy Advice
For allergens please see ingredients in bold.

• VVegetarian

Retail Barcode: 5060314320305Outer Barcode: TGM205

Case Dimensions: 18cm x 45cm x 38cm
Minimum Shelf Life: 8 weeks

If you require more than we have in stock, please enquire

• See more from The Glorious Mess.
• See more from Meringues.

Share by email