Gravy

Gravy is a runny sauce commonly served with roasts, sausages or mashed potatoes. It is often made from meat or vegetable juices that run naturally during cooking and are often thickened with wheat flour or corn starch for added texture. Whilst many cooks like to make theirs from scratch, we offer ready-to-heat or granule variants for those seeking quick and easy options. Check out our extensive offering here and get onboard the gravy train!