Salt... the silent maestro of the culinary world! Evidence of salt production has been traced back as far as 6000 BC, in China! Urban myth claims that Romans wages were paid in salt, hence the word "salary" from "sal", the Latin word for salt.
Today, salt is as popular as ever, and still a table staple. Check out our extensive range of natural and flavoured sea salts - from herb-infused to Himalayan, from smoked to celery, and from rock salt to roasting salt, we have it all!