NEVIS BAKERY Highland Whisky Cake 300g

NEVIS BAKERY Highland Whisky Cake 300g from Nevis Bakery.

Ingredients
Sultanas (19%), Currants (19%), Wheat Flour (With Calcium, Iron, Folic Acid, Niacin, Thiamin), Water, Sugar, Palm and Rapeseed Oil, Candied Mixed Peels (6%) (Glucose-Fructose Syrup, Orange Peel, Invert Sugar, Lemon Peel, Citric Acid, Preservative (Sulphur Dioxide)), Egg, Ben Nevis Scotch Whisky (2%), Butter (Milk), Ground Almond, Lemon Juice, Orange Juice, Fortified Wine (contains Sulphites), Humectant (Glycerine), Skimmed Milk Powder, Raising Agents (Diphosphates, Sodium Carbonates, Calcium Phosphates), Sunflower Oil, Emulsifiers (Propane-1,2-Diol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Calcium Silicate), Dried Egg White, Salt, Milk Whey Powder, Modified Starch, Lemon Zest, Orange Zest, Thickener (Xanthan Gum), Spices, Preservative (Potassium Sorbate), Wheat Gluten, Natural Flavouring.

Allergy Advice
For allergens please see ingredients in bold.

Retail Barcode: 5037202911402Outer Barcode: NVS050

Case Dimensions: 17.6cm x 30cm x 23.7cm
Case Weight: 5.7kg
Minimum Shelf Life: 3 weeks

If you require more than we have in stock, please enquire

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